FENNEL
Whole Seed · 65g
Photographed in the Velora studio — 100mm macro, single softbox.
Velora House
CORIANDER
Whole Seed · whole
Bright seed style, Morocco · Prototype provenance, unverified
Orange peel and soft spice. It lifts everything heavier sitting beside it.
Aroma
Citrus • Floral • Warm
Flavour
Orange peel • Soft spice • Lifting
Intensity
Heat
Choose your format
70g jar
£11
1
Best with
FishChickenVegetablesCurry
Format
whole
Category
Seeds
Cuisine
Global
Spice profile
The tasting note.
Citrus and blossom rather than heat. Crushed coriander smells of orange peel and warm hay, and its light, faintly sweet spice lifts fish, carrots, pulses and cumin-heavy blends that would otherwise sit low and heavy.
Aroma
Orange peel • Blossom • Hay
Flavour
Citrus • Soft spice • Lifting
Aromatic intensity
Best with
Fish • Carrots • Pulses • Curry
Try it
Crush coarsely just before use — ground coriander loses its citrus fastest.
Origin
Souss style, Morocco*
Harvest
2026*
Lot
26-MA-033*
Ingredients
100% coriander seed
Net weight
Net wt. 70g
* Prototype provenance — placeholder, pending supplier verification.
Origin · Southern Europe
Hillside herbs, slow-dried.
Oregano, thyme and rosemary dried whole-leaf in shade keep their oils. Rubbed between the palms at the pan they smell like the hillside.
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