GARLIC POWDER
Ground · 75g
Photographed in the Velora studio — 100mm macro, single softbox.
Velora House
ONION POWDER
Ground · ground
Slow-dried style, France · Prototype provenance, unverified
Mellow and slightly caramelised. It softens sharp edges and adds body.
Aroma
Sweet • Savoury • Rounded
Flavour
Mellow • Caramelised • Softening
Intensity
Heat
Choose your format
75g jar
£10
1
Best with
RubsBurgersGravySoups
Format
ground
Category
Aromatics
Cuisine
Global
Create with this ingredient
Use Onion Powder as a starting ingredient in Velora Atelier.
Open in AtelierSpice profile
The tasting note.
Quiet, sweet and structural. Dried onion gives the rounded background savouriness that makes a rub taste finished rather than sharp — the ingredient nobody names in a blend and everybody misses when it is absent.
Aroma
Sweet allium • Caramel • Dry
Flavour
Sweet • Savoury • Rounding
Pungency
Best with
Burgers • Rubs • Soups • Dressings
Try it
Use as the base of a blend, not the accent.
Origin
Central Valley style, USA*
Process
Air-dried*
Lot
26-US-051*
Ingredients
100% dried onion
Net weight
Net wt. 75g
* Prototype provenance — placeholder, pending supplier verification.
Origin · Southern Europe
Hillside herbs, slow-dried.
Oregano, thyme and rosemary dried whole-leaf in shade keep their oils. Rubbed between the palms at the pan they smell like the hillside.
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