
Intensity 3/5 · Heat 3/5
Straightforward, fresh and clean — the jar that lives next to the hob. Also available ground for the pepper pot.
Velora House
Single origins, small-lot harvests and house formulas. Everything is dated, sealed and ground to order — never sitting in a warehouse losing its aroma.
9 spices

Intensity 3/5 · Heat 3/5
Straightforward, fresh and clean — the jar that lives next to the hob. Also available ground for the pepper pot.
ReserveIntensity 5/5
Two supple, oily pods in a sealed tube. Split one and the seeds smell of cream, wood and dried flowers.
Two Premium Pods
Origin to be verified*
Cream • Wood • Floral
ReserveIntensity 5/5 · Heat 3/5
A rotating slot: whichever exceptional wild or single-lot pepper we can genuinely source that season. When a lot ends, the next one is different by design.
Rotating Rare Pepper
Rotates with sourcing — current lot to be verified*
Wild • Resin • Citrus

Intensity 5/5 · Heat 3/5
Oak smoke and cracked pepper over a savoury base. Built for anything that has seen fire.

Intensity 3/5 · Heat 1/5
Lemon peel, dried herb and a mineral saltiness — the smell of a grill by the water.

Intensity 3/5 · Heat 1/5
Rosemary, thyme and warm spice — the roast you remember, seasoned properly.
NewIntensity 4/5 · Heat 3/5
Chilli, Sichuan citrus and toasted aromatics — street-stall energy in a jar.

Intensity 5/5 · Heat 4/5
The hotter sibling of Ember: black pepper, chipotle smoke and real chilli heat.

Intensity 3/5 · Heat 1/5
The signature seasoning: savoury, warm and balanced enough to reach for without thinking.